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Children’s Healthcare of Atlanta

Clinical Nutrition Supervisor / Dietitian

6w

Children’s Healthcare of Atlanta

US · Full-time · $70,000 – $85,000

About this role

Provides necessary leadership for growth and development of Clinical Nutrition Services. Acts as a liaison between clinical nutrition staff and the Manager of Clinical Nutrition as well as other medical, clinical, and service-oriented departments.

Day-to-day responsibilities include overseeing implementation of clinical nutrition care based on medical directions and patient population. This role assists in developing and maintaining clinical nutrition goals and ensures standards are consistently applied across the hospital.

Works closely with clinical nutrition staff, providing orientation, training, and competency documentation. As a supervisor, hires, leads, trains, evaluates, and coaches staff while monitoring productivity and documentation accuracy.

Part of Children's Healthcare of Atlanta, one of the nation's leading children's hospitals, this position offers the opportunity to drive clinical nutrition excellence in a pediatric setting. The role combines direct patient care impact with leadership growth in a people-first culture.

Requirements

  • Bachelor of Science in nutrition or dietetics.
  • Commission on Dietetic Registration.
  • Georgia licensed dietitian.
  • 5 years of experience as a registered dietitian in a clinical setting, with minimum of 3 years in pediatric nutrition OR Master's degree in nutrition plus 3 years of experience as a registered dietitian in a clinical setting.
  • 2 years of supervisory experience preferred.
  • Certified Specialist in Pediatric Nutrition (CSP) preferred.
  • Working knowledge of current trends in performance improvement, revenue enhancement, computerization trends, and Joint Commission requirements.
  • Must possess excellent communication, organizational, and interpersonal skills.

Responsibilities

  • Assists Manager, Clinical Nutrition in overseeing implementation of clinical nutrition care based upon medical directions and patient population.
  • Assists with development, management, maintenance, and progress of clinical nutrition goals and ensures clinical nutrition standards are implemented in the hospital.
  • Conducts departmental orientation, training, and competency documentation of clinical nutrition staff.
  • Hires, leads, trains, evaluates, and coaches staff as needed.
  • Monitors competency, productivity, and documentation accuracy of clinical staff, utilizing necessary tools and resources.
  • Assists with performance improvement and revenue enhancement initiatives to support clinical nutrition services.

Benefits

  • People-first culture with a commitment to putting employees first.
  • Opportunity to make a difference at one of the nation's leading children's hospitals.